50-50

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2024-05-07 17:58:38 -

50-50

No not 51-50...That's something else. Anyways, a year ago, I bought a steam pot and 72 big ass mason jars to try my luck at prepping meat/food long term without a fridge. I made a beef shepard stew with garlic, salt and onions for flavor...I chopped in some carrots, tomatoes and potatoes to boot. Been on my chopping table for that time in high heat year round. Today I cautiously popped open the...

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