Web Analytics
Recipes & Food
Actueel
  • Holy moley. A different spin on tacos.
    https://www.facebook.com/reel/575744818636419
    Holy moley. A different spin on tacos. https://www.facebook.com/reel/575744818636419
    Haha
    1
    3 Reacties 0 aandelen 11 Views
  • No recipe available but this looks good
    No recipe available but this looks good 🤩
    Love
    3
    0 Reacties 0 aandelen 13 Views
  • Omg. Kinda brilliant, lol
    https://www.facebook.com/reel/659381650000490
    Omg. Kinda brilliant, lol https://www.facebook.com/reel/659381650000490
    Love
    1
    0 Reacties 0 aandelen 16 Views
  • "Poor Man's Husband Casserole"

    Comforting Beef and Noodle Bake
    Ingredients:

    8 ounces egg noodles, cooked according to package directions
    1 ½ pounds ground beef
    2 cans (30 ounces) tomato sauce
    8 ounces cream cheese, softened
    8 ounces sour cream
    2 tsp garlic, minced
    1 tsp Italian seasoning
    1 tsp sugar
    ¼ tsp salt
    ¼ tsp pepper
    1 ½ cups cheddar cheese, shredded
    Directions:
    Preheat the oven to 350°F (175°C).
    Lightly spray a 9x13 baking dish with cooking spray.
    Cook the pasta according to package directions, then drain and rinse.
    In a skillet over medium-high heat, crumble and cook the ground beef until thoroughly cooked, then drain the grease.
    Add the minced garlic, Italian seasoning, salt, and pepper to the beef, stirring to blend well.
    Stir in the sugar, then pour in the tomato sauce and stir again.
    Simmer the mixture for 5 minutes.
    In a small bowl, combine the sour cream and softened cream cheese.
    Place half of the pasta in the bottom of the prepared baking dish.
    Top the pasta with half of the sour cream and cream cheese mixture.
    Spoon half of the meat mixture over the sour cream layer.
    Repeat the layers with the remaining pasta, sour cream, and meat mixture.
    Sprinkle the shredded cheese over the top of the casserole.
    Bake for 20-25 minutes, until the cheese is bubbly and beginning to brown.

    Prep Time: 20 minutes | Cooking Time: 25 minutes | Total Time: 45 minutes

    Kcal: 859 kcal | Servings: 5 servings
    "Poor Man's Husband Casserole" Comforting Beef and Noodle Bake Ingredients: 8 ounces egg noodles, cooked according to package directions 1 ½ pounds ground beef 2 cans (30 ounces) tomato sauce 8 ounces cream cheese, softened 8 ounces sour cream 2 tsp garlic, minced 1 tsp Italian seasoning 1 tsp sugar ¼ tsp salt ¼ tsp pepper 1 ½ cups cheddar cheese, shredded Directions: Preheat the oven to 350°F (175°C). Lightly spray a 9x13 baking dish with cooking spray. Cook the pasta according to package directions, then drain and rinse. In a skillet over medium-high heat, crumble and cook the ground beef until thoroughly cooked, then drain the grease. Add the minced garlic, Italian seasoning, salt, and pepper to the beef, stirring to blend well. Stir in the sugar, then pour in the tomato sauce and stir again. Simmer the mixture for 5 minutes. In a small bowl, combine the sour cream and softened cream cheese. Place half of the pasta in the bottom of the prepared baking dish. Top the pasta with half of the sour cream and cream cheese mixture. Spoon half of the meat mixture over the sour cream layer. Repeat the layers with the remaining pasta, sour cream, and meat mixture. Sprinkle the shredded cheese over the top of the casserole. Bake for 20-25 minutes, until the cheese is bubbly and beginning to brown. Prep Time: 20 minutes | Cooking Time: 25 minutes | Total Time: 45 minutes Kcal: 859 kcal | Servings: 5 servings
    Love
    2
    6 Reacties 0 aandelen 38 Views
  • Love
    2
    2 Reacties 0 aandelen 31 Views
Meer blogs